Himalayan Gurkha Takeaway Menu

> Starters

    Starters
    All our starters are served with salad.

    1 Pappadum
    Crispy Fried Snack made of Gram Flour. Vegeterian

    2 Pickle Tray
    Four Different varieties, a combination of pickles for Pappodams. Vegeterian

    3 Gurkhali Aludam (Veg)
    Boiled Potatoes cut in cubes and fried with cumin seeds and Nepalese Spices.

    4 MOMO
    Lamb Dumplings served with SEASME seed and tomato chutney (Dip).
    Choice of Steamed or Fried £4.05.

    5 Gurkhali Soup
    Nepalese spiced soup with Lamb Dumplings.

    6 Sekwa (Chicken / Lamb)
    Skewered meat marinated in Nepalese spices, baked in clay oven and served on the bed of Onion in a sizzler.

    7 Choyla (Lamb/ Chicken)
    Meat marinated in Nepalese spices, baked in the clay oven and finished in pan with fried fenugreek seeds, onion, cucumber and green chillies. Very popular dish of Kathmandu, Nepal. “Fairly hot”.

    8 Gurkhali Chilli Chicken
    BBQ Chicken cooked with capsicum, onions, tomato in Nepalese spicy sweet and sour sauce.

    9 Gurkhali Chilli Fish
    Marinated Fish cooked with capsicum, onions, tomatoes in Nepalese spicy sweet and sour sauce.

    10 Gurkhali Chilli Paneer (Veg)
    Home made cottage cheese cooked with capsicum,onions,tomato in Nepalese spicy sweet and sour sauce.

    11 Lamb Chops
    Chops of lamb shoulders, marinated in Nepalese way and tenderly baked in clay oven. Served in a sizzler on bed of onions.

    12 Gurkhali Chicken Wings
    Marinated chicken wings baked in a clay oven.

    13 Onion bhajji (Veg)
    Crispy onion snack prepared with various spices in a GRAM flour. Served with Tamarind chutney.

    14 Samosha (Meat/Veg)
    Served with Tamarind chutney.

    15 Seekh Kebab
    Marinated minced lamb baked in clay oven, served with onions in a sizzler.

    16 Garlic Mushroom Puri. (Veg)
    Mushroom pan fried with garlic and special spices , served with deep fried bread.

    17 Prawn Puri
    Prawn cooked with medium spices served with puri.

    18 Aalu chana Puri (Veg)
    Potatoes and chick peas cooked with medium spices, served with puri.

    19 Tandoori Mixed Starter
    Lamb tikka, chicken tikka and Sheek Kebab, served on a bed of lightly fried onions.

    Gurkha Mix Starter for 4 person
    Delicious mix of varities of Momo, Gurkhali chilli chicken, Sheek kebab and Gurkhali Aludam and sheek kebab

> Tandoori

    TANDOORY (CLAY OVEN) DISHES
    All tandoori dishes are first marinated with various Nepalese spices and yogurt, barbequed in a tandoor (Clay oven) and served on a bed of onions in a sizzler with mint sauce.

    27 Tandoori Chicken Half Tandoori Chicken Full

    28 Tikka Chicken or Lamb Tikka
    Boneless chicken or Lamb.

    29 Shashlik Meat Chicken or Lamb Shashlik
    Chicken/ Lamb barbequed together with onions, capsicum and tomato.

    30 Paneer Tikka Shashlik Veg
    Home made Set cheese, baked together with onions, capsicum and tomato.

    31 Garlic Chicken Tikka
    Boneless chicken with garlic and creamy paste of cashew nuts.

    32 Achari Tikka
    BBQ chicken breast also marinated with spicy mixed pickle.

    FISH

    33 Tandoori King Prawn

    34 Tandoori King Prawn Shashlik
    King prawn, Onions, Capsicum and tomato barbequed together.

    35 Himalayan Mixed Grill platter (served with Naan bread)
    House special BBQ varities- Tandoori chicken, King prawn,Chicken tikka, Lamb tikka & Sheek kebab.

> Chef's Recommendations

    Chef’s Recommendations.
    Add Naan bread or Pilau Rice for only

    41 Lasun Khukhura (Medium Hot)
    Tender pieces of chicken cooked with Garlic, green chillis and spring onion

    42 Gurkhali Chicken / Lamb
    Boneless Chicken or Lamb cooked with yoghurt, Nepalese herbs and green chilli. “Fairly hot”.

    42 Kukhura ko Chati
    Chicken breast cooked with fresh mushrooms and green peas in chefs special spices and green herbs.

    43 Palungo - Chicken / Lamb.
    Boneless Chicken or Lamb cooked with fresh spinach and herbs with Nepalese spices.

    44 Nepal Chicken / Lamb
    BBQ Chicken or Lamb cooked with fruits in a mild creamy sauce.

    45 Bhutwa Chicken / Lamb
    Boneless Chicken or Lamb cooked with onion, capsicum, green herbs and spices.

    46 Aalu Masu.
    Potato and Lamb cooked together with Nepalese spices.

    47 Khasi ko Masu
    Lamb cooked with fresh vegetables and green herbs in tranditional Nepalese spices.

    48 Chilli Masala. Chicken / Lamb
    BBQ chicken cooked in Nepalese spices with spring onion & green chillies. “Fairly hot”

    49 Himalayan Kurilo Hansh
    Boneless Duck meat cooked with Asparagus and green herbs..

    50 Himalayan Mis-Mas Karahi Special
    Chicken tikka, Lamb tikka, king prawns and prawns cooked with onions, capsicum & coriander leaves in medium spices with red wine tossed in an iron soak.

    51 Keema Mutter
    Lamb minced meat cooked together with green peas in a chef's special Nepalese sauce.

> Himalayan Gurkha Specials

    Himalayan Taal ko Machha.
    Tilapia fish cooked with garlic, capsicum, onion, coriander, spring onion and fresh spinach.

    Himalayan Chicken.
    Marinated chicken breast stuffed with minced lamb, slow baked in clay oven then cooked in medium spiced onion & tomato sauce also with garlic, spring onion and coriander.

    Himalayan Lamb.
    BBQ Lamb cooked in chef's special Nepalese strong spices with fresh ginger, spring onions and coriander leaves.

> Vegetable Mains

    21 Alu Matar
    Potao and peas cooked with Nepelase spices.

    22 Alu Kurilo
    Potato and asparigus cooked together with spices and herbs.

    23 Paneer Masala
    Homemade Indian cheese cooked with butter, ground almonds, fresh mild spices with tomato creamy sauce and a touch of coconut.

    24 Aloo Tama Karahi
    Black eyed beans, potato and bamboo shoots cooked with fresh coriander leaves and tossed in an iron souk. The most famous vegetable curry in Kathmandu, Nepal.

    25 Paneer Palungo
    Homemade Indian cheese cooked together with fresh spinach

    26 Mixed Vegetable Masala
    Mixed vegetable cooked in butter, ground almonds, fresh mild spices with tomoto, creamy sauce and a touch of coconut.

> Prawn / Fish Specials

    36 Prawn Saag
    Prawns cooked together with fresh spinach.

    37 King Prawn Saag
    King Prawns cooked together with fresh spinach.

    38 Chefs Mixed Prawn Special
    Prawns and King Prawns Cooked with Mushroom and Peas in chefs special curry sauce

    39 Himalayan Macha Masala
    Marinated fish cooked with mild and creamy sauce

    40 Macha Karahi Special
    Marinated fish cooked with onion, capsicum, tomato, mustard seeds, hint of garlic, fresh ginger & coriander.

> Set Meals

    GURKHALI REGIMENTAL SET MEAL

    108 Chicken
    I) Pappodam & Pickle Tray
    II) Starter: Gurkhali Chilli Chicken OR Chicken Choyla OR Chicken Sekwa
    III) Main Course: Lasun Khukura OR Chicken Bhutwa OR Khukura ko chati.
    Served with Pilau Rice OR Plain Naan OR Tartdoori Roti.
    IV) Dessert: Gurkhali Rice Pudding. (Chefs crafted rice pudding cooked with coconut, milk and Cream, topped with pistachios, served warm.)

    109 Lamb
    I) Pappodam & Pickle Tray
    II) Starter: Momo OR Lamb Choyla OR Lamb Sekwa
    IIIi) Main Course : Khasi Ko Masu OR Lamb Bhutwa OR Gurkhali Lamb Served with Pilau Rice OR Garlic Naan OR Tandoori Roti.
    IV) Dessert: Gurkhali Rice Pudding. (Chef's crafted rice pudding cooked with coconut, milk and Cream, topped with pistachios, served warm.)

    110 Vegetable
    I) Pappodam & Pickle tray
    II) Starter: Gurkhali Paneer Chilli OR Garlic Mushroom Puri OR Alu Chana Puri,
    IIIi) Main Course : Himalayan Mix Vegetable Masala OR Himalayan Mix Vegetable Karahi OR Alu Tama Karahi
    Served with Pilau Rice OR Garlic Naan OR Tandoori Roti.
    IV) Dessert: Gurkhali Rice Pudding, (Chefs crafted rice pudding cooked with coconut, milk and Cream, topped with pistachios, served warm.)

> Classics

    POPULAR DISHES

    52 CURRY / MADRAS / VINDALOO
    Flavoursome everyday house special curry prepared brilliantly with various spices
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka

    53 Patia
    Sweet and sour tangy flavoured dish prepared with oriental spices, mango chutney and mixed pickle.
    Chicken / Lamb

    54 Dopiaza
    Medium spiced dish cooked with extra onions.
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka / King Prawn

    55 Balti
    Cooked with green chilli, tomatoes, capsicums, garlic, ginger and a touch of coriander leaves.
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka / King Prawn

    56 Rogan Josh
    A recipe from North India where the dish is prepared with medium spices, tomatoes and various herbs.
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka / King Prawn

    57 Bhuna
    Cooked with special spicy sauce.
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka / King Prawn

    58 Jalfrazi
    Cooked with capsicum, onion, tomatoes, green chillis and special herbs. (Reasonable hot)
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka / King Prawn

    59 Karahi
    Cooked with fresh tomatoes, onions, capsicum & coriander leaves, all tossed in an hot iron souk.
    Chicken / Lamb Mixed Veg / Prawn / Chicken Tikka / Lamb Tikka / King Prawn

    60 Korma
    Cooked with coconut & almond powder in very creamy sauce.
    Chicken / Lamb / Mixed Veg / Prawn

    61 Tikka Masala
    Chicken/Lamb TIKKA cooked in butter, ground almonds, fresh cream & special masala sauce.
    Chicken / Lamb

    62 Butter Chicken
    Tender pieces of Chicken Breast cooked in pure ghee with almonds and cashew nuts in a creamy sauce.

    Biryani Dishes
    All biryani dishes are prepared with basmati pilau rice with several special spices and nuts like cashews, cardamom and served with special biryani sauce made of mixed vegetable or Raita.

    Chicken Biryani
    Lamb Biryani
    Mixed vegetable
    Chicken / Lamb Tikka Biryani
    King Prawn Biryani
    Himalayan Chefs special Biryani
    House special Biryani prepared with chicken, lamb, mushrooms and prawns, finished with egg on top.

> Sides & Sundries

    Naan / Roti
    HOMEMADE BREAD

    88 Plain Naan
    Freshley cooked tandoori oven bread.

    89 Tandoori Roti
    Bread made of whole wheat flour in a clay oven

    90 Chapati
    read made of Whole wheat flour on a tawa (special pan).

    91 Paratha
    Layered flat bread made of whole wheat flour and butter.

    92 Garlic Naan
    Naan bread prepared with garlic.

    93 Chilli Naan
    Bread prepared with finely chopped chillis.

    94 Onion Kulchha
    Naan bread stuffed with onions and green herbs.

    95 Cheese Naan
    Naan bread stuffed with cheese.

    96 Keema Naan
    Stuffed with spicy lamb minced meat.

    97 Stuffed Partha
    Whole wheat bread with potatoes and veg.

    98 Peshwari
    Stuffed with coconut & various nuts, sweet in taste.

    99 Special Naan
    Choose any two stuffing of your choice.

    Rice Varieties

    80 Boiled Rice

    81 Pilau Rice
    Rice specially prepared to give different taste, very fragrant and finished with cumin seeds. DAIRY

    82 Mushroom Rice
    Pilau rice prepared with mushrooms.

    83 Vegetable Rice
    Pilau Rice prepared with mixed vegetables.

    84 Egg Fried Rice
    Pilau Rice fried together with eggs.

    85 Keema Rice
    Pilau Rice prepared with lamb minced meat.

    86 Himalayan Special Fried Rice
    Pilau Rice prepared with peas and prawns.

    87 Chef's Special Fried Rice
    Pilau Rice Prepared with chicken and Lamb Tikka With prawns.

    Vegetable Side Dishes

    66 Chyau (Mushroom )/Saag (spinach)/ Bhyanta (brinjal) bhaji.
    Mushroom or Spinach or Brinjal (Aubergine) curry cooked with Nepalese spices.

    67 Saag Paneer
    Fresh Spinach with homemade indian cheese.

    68 Aalu Simi
    Potato and green beans whole cooked together.

    69 Aalu Gobi
    Potato and cualiflower

    70 Fresh Bhindi
    Okra cooked in Light Nepalese spices (Dry)

    71 Bombay Aalu
    Spicy Potato

    72 Aalu Bhanta
    Aubergine and Potato.

    73 Mixed vegetable
    Dry or Curry

    74 Aalu Saag.
    Potato and spinach.

    75 Chana Masala
    Chick peas cooked in medium spices with onion.

    76 Mutter Paneer
    Peas & home made Indian cheese.

    77 Tarka Daal
    Lentils cooked with spices onions and tomoatoes & a touch of garlic. DAIRY

    78 Jhaneko Daal
    Lentils cooked with Nepalese spices & touch of garlic.

    Accompaniments

    100 Raita Yoghurt mixed with cucumber, red onions and tomatoes.
    101 Nepalese Mix-Green Salad Cucumber, tomatoes , red onions, carrots, lemons and lettuce.
    102 Any Dips
    103 Curry Sauce Medium/Hot/Very Hot
    104 Chips

    SOFT DRINKS

    105 Coke/ Diet Coke/ Fanta (330 ml) glass bottle

    106 Coke / Diet Coke / Lemonade (Large Bottle)

    107 Hildon Still / Sparkling Water (Large Glass Bottle)